My Little Chickpea - Boule de risotto aux champignons
My Little Chickpea - Boule de risotto aux champignons
My Little Chickpea a préparé un savoureux risotto aux champignons avec du riz arborio et des champignons shiitake et l'a formé en boules de taille parfaite. A déguster tel quel, en salade, en accompagnement ou en wrap. Vous ne pouvez pas vous tromper, peu importe comment vous les servez.
Légumes hachés (oignon, céleri), eau, riz, huile de tournesol, pois chiches, ail, champignons shiitake, sel, épices.
SANS GLUTEN, VÉGÉTAL, SANS CONSERVATEUR
L'histoire de mon petit pois chiche
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from 68 reviewsFlavourful and crunchy! Just what you need with mashed avocado, nut butters, jams…..
Amazing! We get these every week!
I brought this 4 inch cake for a thanksgiving celebration for the gluten free family members. It is delicious, and I kept going back for more! I would highly recommend.
Highest quality gf bread I’ve ever tried. Feel blessed to live within driving distance of bakery.
So happy to have found Bread Essentials. They are lovely to deal with, and have anything a Celiac would ever need. The croissants are fantastic.
My favourite all time gluten free bread is the fluffy buckwheat. It’s delicious