Biscuit à la mélasse au gingembre (6)
Biscuit à la mélasse au gingembre (6)
Mélange de farines L'angélique (riz brun, sarrasin, amarante, quinoa, tapioca, graines de lin moulues, poudre à pâte, gomme de guar, gomme de xanthane), gingembre, bicarbonate de soude, cannelle, clou de girofle, sel, margarine, sucre de canne biologique, mélasse, eau , substitut d'œuf en poudre (bicarbonate de soude, levure chimique, amidon de tapioca, arrow-root)
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from 68 reviewsFlavourful and crunchy! Just what you need with mashed avocado, nut butters, jams…..
Amazing! We get these every week!
I brought this 4 inch cake for a thanksgiving celebration for the gluten free family members. It is delicious, and I kept going back for more! I would highly recommend.
Highest quality gf bread I’ve ever tried. Feel blessed to live within driving distance of bakery.
So happy to have found Bread Essentials. They are lovely to deal with, and have anything a Celiac would ever need. The croissants are fantastic.
My favourite all time gluten free bread is the fluffy buckwheat. It’s delicious