Rice-Free All-Purpose Flour (2kg) By L'Angélique
Rice-Free All-Purpose Flour (2kg) By L'Angélique
Organic, Gluten-free, Dairy-free, Non-GMO, No preservatives, Trans-fat free, Whole grain.
Ingredients: Flour mix* (Sorghum, Quinoa, Buckwheat, Amaranth), Tapioca starch*, Ground flaxseed*, Alum free baking powder, Guar gum, Xanthan gum. *Organic
Made in an environment free from wheat and gluten, dairy products, peanuts, tree nuts, soybeans, corn, potato and sesame. Certified organic by Ecocert Canada.
Biologique, Sans gluten, Sans produits laitiers, Sans OGM, Sans conservateurs, Sans gras trans, Grains entiers.
Ingrédients: Mélange de farines* (Sorgho, Quinoa, Sarrasin, Amarante), Amidon de Tapioca*, Graines de lin moulues*, Poudre à lever sans alun, Gomme de guar, Gomme xanthane. *Biologique
Fabriqué dans un environnement exempt de blé et de gluten, de produits laitiers, d'arachides, de noix, de soja, de maïs, de pomme de terre et de sésame. Certifié biologique par Ecocert Canada.
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Let customers speak for us
from 68 reviewsFlavourful and crunchy! Just what you need with mashed avocado, nut butters, jams…..
Amazing! We get these every week!
I brought this 4 inch cake for a thanksgiving celebration for the gluten free family members. It is delicious, and I kept going back for more! I would highly recommend.
Highest quality gf bread I’ve ever tried. Feel blessed to live within driving distance of bakery.
So happy to have found Bread Essentials. They are lovely to deal with, and have anything a Celiac would ever need. The croissants are fantastic.
My favourite all time gluten free bread is the fluffy buckwheat. It’s delicious