Glazed Donuts By Katz
Glazed Donuts By Katz
Dairy-free, Soy-free & Nut-free
Ingredients: Corn starch, Tapioca starch, White rice flour, Sugar, Confectioners sugar, Water, Palm oil, Eggs, Canola oil, Baking powder (Sodium acid pyrophosphate, Sodium bicarbonate, Monocalcium phosphate), Salt, Xanthan gum, Sunflower lecithin, Agar, Natural flavour, Calcium carbonate, Calcium sulphate.
Contains: Eggs.
Sans produits laitiers, sans soja et sans noix
Ingrédients: Fécule de maïs, Fécule de tapioca, Farine de riz blanc, Sucre, Sucre confiseur, Eau, Huile de palme, Oeufs, Huile de canola, Poudre à pâte (Pyrophosphate acide de sodium, Bicarbonate de sodium, Phosphate monocalcique), Sel, Gomme xanthane, Lécithine de tournesol, Gélose, Arôme naturel, cCarbonate de calcium, Sulfate de calcium.
Contient: Oeufs.
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Let customers speak for us
from 68 reviewsFlavourful and crunchy! Just what you need with mashed avocado, nut butters, jams…..
Amazing! We get these every week!
I brought this 4 inch cake for a thanksgiving celebration for the gluten free family members. It is delicious, and I kept going back for more! I would highly recommend.
Highest quality gf bread I’ve ever tried. Feel blessed to live within driving distance of bakery.
So happy to have found Bread Essentials. They are lovely to deal with, and have anything a Celiac would ever need. The croissants are fantastic.
My favourite all time gluten free bread is the fluffy buckwheat. It’s delicious
Tasty but a touch dry. I prefer their glazed donut holes. They tend to be moist.