Coconut Shrimp 21/25 by Northern Chef
Coconut Shrimp 21/25 by Northern Chef
Quality seafood, made simple.
Ingredients: Shrimp (farm raised),Coconut flakes, Potato starch, Rice Flour, Egg White, Soybean oil, yeast, salt, cayenne powder, dextrose, sugar, vegetable shortening (palm), sodium acid pyrophosphate, baking sofa, ascorbic acid.
Des fruits de mer de qualité, en toute simplicité.
Ingrédients: Crevettes d'élevages, flocons de noix de coco, fécule de pomme de terre, farine de riz, blanc d'œuf, huile de soja, levure, sel, poudre de Cayenne, dextrose, sucre, shortening végétal (palme), pyrophosphate acide de sodium, bicarbonate de soude, acide ascorbique.
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from 68 reviewsFlavourful and crunchy! Just what you need with mashed avocado, nut butters, jams…..
Amazing! We get these every week!
I brought this 4 inch cake for a thanksgiving celebration for the gluten free family members. It is delicious, and I kept going back for more! I would highly recommend.
Highest quality gf bread I’ve ever tried. Feel blessed to live within driving distance of bakery.
So happy to have found Bread Essentials. They are lovely to deal with, and have anything a Celiac would ever need. The croissants are fantastic.
My favourite all time gluten free bread is the fluffy buckwheat. It’s delicious