Skip to product information
1 of 2

The Bread Essentials

Tourtière (large) 10 inches- available in store only

Tourtière (large) 10 inches- available in store only

Regular price $23.99
Regular price Sale price $23.99
Sale Sold out

Original tourtière recipe from my paternal grand-mother in Québec. Ingredients: Butter Pie Shell (White rice flour, brown rice flour, arrowroot, tapioca starch, butterwater, sour cream, rice vinegar, sugar, salt, xanthan gum) pork, potatoes, onions, spices.

Bake straight from frozen at 375 degrees for about an hour, or until golden brown.

Reheat at 375 degrees for about 25-30 minutes.

View full details